Recipes

From our kitchen to yours try these easy serving suggestions for a delicious and hearty meal. Just open, heat and serve.

MAIN MEAL
Add your favorite shredded cheese and top with a spoon of sour cream.

PASTA
Top your favorite dish of pasta (we prefer our Spinach Angel Hair Pasta) with Annette’s Gourmet Italian-style Chili with beans.

CASSEROLE
Place blue chips or your favorite toritilla chips on bottom of square glass oven dish, add layer of heated chili and layer of shredded cheese. Place under oven broiler to melt cheese and serve.

BAKED POTATO
Top cooked baked potato with Annette’s Gourmet Italian-style Chili with beans and your favorite shredded cheese. Buon Appetito!

MASHED POTATO
Top cooked mashed potato with Annette’s Gourmet Italian-style Chili with beans and your favorite shredded cheese.

TACO
Use Annette’s Gourmet Italian-style Chili with beans as the filling for your taco's, then add cheese, sour cream and any other toppings of your choice.

SNACK

Use Annette's Gourmet Italian Chili as a dip with your favorite chips.

SALAD

Top your favorite bed of lettuce or spinach along with fresh tomatoes and the trimmings and drizzle on some hot Annette's Gourmet Italian Chili (your favorite recipe) over the top. Serve with crackers or blue chips.

 
Annette's Gourmet Italian Chili is a member of the South Carolina Specialty Foods Association 2007 & 2008
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